Forno Loiano 24-Inch Electric Range – 4 Burners, Stainless Steel

The Forno Loiano 24-Inch Electric Range is a compact yet powerful cooking solution, perfect for small kitchens, apartments, and RVs. Equipped with 4 high-performance burners, a convection oven for even baking, and a sleek stainless steel finish, this range offers both efficiency and elegance. The ergonomic control knobs, easy-to-clean ceramic cooktop, and modern safety features make it a top choice for home chefs.

Weight & Dimensions 

Dimensions   23 2/5” W x 23 2/5” D x 37 4/5” H 
Weight lbs 144.4 Lbs 

Electrical Requirements 

Voltage 240 Volt60Hz
Amperage 34 Amps
Wattage 6000 W

Details

Product Type  Electric Range
Oven Capacity   2.3 cu. ft 
Power
  • Broil Top 2,100 WATTS
  • Bake 2,100 WATTS
Element Burners 
  • Front Right Element: 1,200 W
  • Front Left Element: 1,800 W
  • Rear Right Element: 1,800 W
  • Rear Left Element: 1,200 W
Color/Finish
Stainless Steel 
Fuel Type Electric
Number of Burners  4
Number of Ovens  1
Number of Racks  2
Broiler  Electric
Bake Element  Electric
Control Type Knob
Control Location  Front

 

User Manual
Cutout
Product Sheet


 

  • Space-Saving Design: Ideal for apartments, condos, and small kitchens.
  • Consistent & Even Cooking: Convection oven technology ensures better baking results.
  • Stylish & Durable: Stainless steel body enhances both aesthetics and longevity.
  • Smooth Ceramic Cooktop: Easy to clean and resistant to scratches.
  • Safe & Reliable: Equipped with overheat protection and control indicator lights.
  • Does this require a 240V outlet?
    • Yes, it needs a 240V power connection for operation.
  • Is the oven convection-based?
    • Yes, it includes a convection fan for even baking.
  • Can I use cast iron pans on the cooktop?
    • Yes, but ensure the bottom is smooth to prevent scratches.
  • Does it come with a storage drawer?
    • Yes, it includes a bottom storage drawer for cookware.
  • How do I clean the ceramic cooktop?
    • Use a ceramic-safe cleaner and a soft cloth for best results.
  • Wipe Cooktop Daily: Prevent buildup by cleaning with a soft damp cloth.
  • Use Cookware with Flat Bottoms: Ensures even heat distribution and prevents scratches.
  • Clean Oven Regularly: Wipe down spills and use a mild oven cleaner when needed.
  • Check Control Knobs: Ensure they function properly and aren’t loose.
  • Inspect Electrical Connections: Have a professional check wiring for safety periodically.